Shopmudi Cleaver Knife: Rugged 1095 High Carbon Steel Blade with Rosewood Micarta Handle – A Chef’s Essential for Precision and Power

Original price was: $350.00.Current price is: $250.00.

  • 🔪 Heavy-Duty Blade: Sturdy 1095 high carbon steel for tough jobs.
  • 🌳 Elegant Rosewood Handle: Durable micarta for a secure grip.
  • 🍖 Butcher-Approved: Ideal for meat preparation and more.
  • 🎁 Perfect Gift: A must-have for chefs and hunting enthusiasts alike.
  • 🛡️ Protective Leather Sheath: Safely store and transport your knife.
  • Easy Maintenance: Simple care routine for lasting sharpness.
  • 🍽️ Kitchen Versatility: From chopping vegetables to slicing dense meats.
  • 🏕️ Outdoor Reliability: Tough enough for bushcraft and campsite use.
  • 🧼 Hygienic: Easy to clean for kitchen safety.
  • 🎨 Unique Finish: Each blade boasts a one-of-a-kind pattern.

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Features & Compatibility

Description: Introducing the robust Shopmudi Cleaver Knife, a fusion of traditional design and modern functionality. This knife features a hefty 1095 high carbon steel blade, renowned for its hard-wearing properties and ease of sharpening. The cleaver is the ultimate companion for any chef or outdoorsman needing a reliable tool for heavy-duty tasks. The rosewood micarta handle not only adds a touch of elegance but also provides a comfortable grip for those high-impact jobs. Whether it’s butchering meat, dicing vegetables, or preparing kindling, the Shopmudi Cleaver Knife is up to the challenge.

Key Specifications

  • Blade Material: 1095 high carbon steel for top-notch durability and edge retention.
  • Handle Material: Rosewood micarta, combining beauty with a non-slip grip.
  • Blade Type: Cleaver, ideal for chopping and cutting through tough materials.

Dimensions

  • Overall Length: Proportionately balanced for efficient power transfer.
  • Blade Length: Generously sized for multitasking.

Maintenance and Care

  • After use, clean the blade with warm soapy water, rinse, and dry immediately.
  • To maintain the high carbon blade, oil it regularly to prevent rust.
  • The rosewood micarta handle should be wiped with a damp cloth and dried immediately; it does not require oiling.

Note The distinct patina that may develop on the high carbon steel blade is a natural characteristic and does not affect the knife’s performance.

Additional information

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